This carefully selected and sustainably grown coffee from the highlands of Guatemala is made from 100% Arabica beans. The regional cultivation in the middle of the volcanoes of Antigua, about 1450-1800m above sea level, makes this coffee one of the world's best! Characteristic of Las Capuchinas is the traditional cultivation method, in which the Arabica beans are picked by hand, processed wet and then dried in the sun. Las Capuchinas gets its particularly full-bodied and strong character from its medium-strong roast and its intense aroma of walnuts and dark chocolate. The Las Capuchinas is ideal for preparing filter coffee.
The Nord Coast Coffee Roastery stands for sustainable cultivation and fair working conditions. For this reason, the Hamburg coffee manufacturer donates 50 cents per kilo of coffee sold to social projects in the countries where it is grown.