Noten von Milchschokolade und Sahne
- 100% Arabica beans
- Nice sweetness of notes of cream
A unique, decaffeinated filter coffee from Nicaragua
Enjoy the decaffeinated Eleane Mierisch filter coffee from Rösttrommel and experience a unique coffee experience! This decaffeinated filter coffee is made from 100% Arabica beans from Nicaragua and is a single origin coffee. The beans come from the Caturra, Javanica and Red Catuai varieties and are grown in the Matagalpa region, at an altitude of 750-790 metres. The taste of this decaf filter coffee is characterized by a creamy note and the aroma of milk chocolate. In addition, fine nuances of blackcurrants can be tasted. This coffee is beautifully balanced and is sure to put a smile on your face!
This is how roasting drum decaf filter coffee becomes an absolute pleasure
You can enjoy Roasted Drum Decaf filter coffee any time of the day, just the way you like it. It is best prepared as a pour over to unfold the full aroma. Alternatively, you can also use a classic filter machine, a French press, Aeropress or a Chemex. No matter which preparation method you choose, this coffee will inspire you with its taste experience. On warm summer days, the decaf filter coffee is also ideal as iced coffee or cold brew to enjoy a refreshing cool down. Immerse yourself in the taste of Nicaragua and experience a piece of the country on your tongue with every sip of this coffee. Discover the decaffeinated Eleane Mierisch filter coffee from Rösttrommel now and be enchanted by its unique taste!
Creme Röster des Jahres 2017