- Hazelnut brown crema
- Intense aromas
- Compostable pads
KW little caffeine but lots of aroma
The Espresso Decaffeinato from Mokador is very aromatic and tasty despite the little caffeine. It consists of Arabica and Robusta beans. The espresso was decaffeinated using a very natural process. The crema is hazelnut brown. The body is very harmonious. The pads are compostable
A family business since 1967: Mokador
Mokador is a family company that has been producing high quality coffee in Faenza in northern Italy since 1967. The beans that Mokador uses for their blends are all of the highest quality and are gently roasted and mixed with great attention to detail. Mokador also attaches great importance to the environment and sustainability.
Note: The pods are manufactured according to the E.S.E. standard and fit into corresponding E.S.E. pad machines as well as espresso machines with portafilter and corresponding E.S.E. Pad insert. However, they are not suitable for Senseo® machines.