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Íntenso
Rassig, dunkel und kräftig
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€17.90*
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- 60 % Arabica beans and 40 % Robusta beans
- Dark roasted
- Long-term roasting
Dark roast tastes strong and intense
The Intenso from Alps Coffee is a mixture of 60 % Arabica beans and 40 % Robusta beans. The Arabica beans come from South America and Africa, the Robusta beans from Africa and South Asia. The mixture is racy, strong and darkly roasted. The Robusta beans give the espresso its intense aroma. Perfect as a classic espresso but also as a cappuccino.
Tradition from South Tyrol
Joseph Schreyögg founded the company in 1890. To this day, the company stands for tradition and great knowledge of the art of roasting. The coffee roasting company uses drum roasting, also known as long-term roasting. This allows the aromas to develop optimally and remain intense. The roastery is based in Partschins near Meran, South Tyrol. Their high-quality coffee blends are the result of quality, tradition and experience.
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