- 60% Arabica and 40% Robusta beans
- From Brazil and India
- Intense taste
- Honey and Chocolate
The Aromagic coffee pods from Barbera consist of 60% Arabica beans and 40% Robusta beans. The beans were grown and harvested in Brazil and India. The mixture is balanced and is therefore intense and powerful in taste. The light sweetness comes from the chocolatey aroma with a hint of honey.
Individually roasted beans
The separate roasting process achieves a perfect roasting result. The result is a great aroma development and the espresso contains few acids. Nothing stands in the way of delicious espresso enjoyment.
Note: The pods are produced according to the E.S.E standard and can therefore be prepared with the appropriate E.S.E machines and portafilter machines.