Crema Classica
Dark chocolate and toasted bread
Delivery if payment made by 2 PM: 10.09.2024 – 12.09.2024
- 50 % Arabica beans and 50 % Robusta beans
- Great balanced taste
- Intense aroma
The perfect balance between sweet and sour has been achieved
Caffè Borbone's Crema Classica consists half of high-quality Arabica beans and the other half of fine Robusta beans. The coffee beans are medium roasted and have fine acids. The balance of the Crema Classica is particularly outstanding, here exactly the right point between acidity and sweetness was found! Thanks to the high proportion of Robusta beans, the crema of the espresso is wonderfully creamy and long-lasting.
Noble taste of dark chocolate and toasted bread
The beans are particularly suitable for preparation with the fully automatic machine, but the beans can also be prepared in a portafilter or stovetop pot. Caffè Borbone himself describes the advantages of the Crema Classica with its noble taste, intense aroma and strong character. The roastery is based in Naples and manages to create a moment of pleasure with an Italian holiday feeling with every cup of delicious espresso! The Crema Classica tastes of dark chocolate and toasted bread.
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A satisfied customer says
March 25, 2023 13:31
Ganz große Bohne
Sowohl im Siebträger, als auch im Aufgußfilter eine unglaubliche Geruchs- und Geschacksintensität.
A critical customer says
March 13, 2024 00:00
Ein Trusted Shops Kunde
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March 19, 2024 07:46
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Crema super, Körper super sehr ausgewogen und schokoladig
March 13, 2024 00:00
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March 12, 2024 00:00
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October 27, 2023 00:00
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PREIS LEISTUNG SUPER
June 8, 2023 00:00
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May 31, 2023 00:00
Ein Trusted Shops Kunde
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March 25, 2023 13:31
Ganz große Bohne
Sowohl im Siebträger, als auch im Aufgußfilter eine unglaubliche Geruchs- und Geschacksintensität.