Mauro - Trial package no. 2

• 3 x 1000 g Mauro Espressi
• Special Bar - Strength meets sweetness
• Value - Spicy accents
• Prestige - Hints of caramel and chocolate

Mauro Special Bar – Pleasant sweetness

The Special Bar from Mauro presents itself as a strong espresso composition, consisting of 20 % fine Arabica beans and 80 % first-class Robusta beans. These exquisite beans of the roasted coffee come from growing areas in Brazil, India and Indonesia. The character of the Special Bar is characterized by its strength and abundance. It owes its distinctive and lasting aroma to the high Robusta bean content. Chocolate notes give the espresso a pleasant sweetness. The crema of the Special Bar is a special eye -catcher in the cup due to its nougat paint. Just special!

Mauro Value – Spicy Notes

Mauro's Espresso Value is made up of 10 % Arabica beans and 90 % Robusta beans. These beans were harvested with care in Brazil and Vietnam. The taste of Mauro's Value presents itself powerfully. Spicy accents combined with the noble nuances of the Robusta beans give it a robust espresso aroma. With a touch of milk and sugar it develops excellently. A special highlight of the Value is the impressive crema. Thanks to the extraordinarily high proportion of 90% Robusta beans, the crema is particularly dense and can be described as excellent without exaggeration.

Mauro Prestige – caramel and chocolate

Mauro's prestige comes from a combination of 40 % Arabica and 60 % Robusta beans. These beans are sourced from selected growing regions in Brazil, India and Central America. The roasted beans develop a scent that is both spicy and fruity. The espresso impresses with a harmonious interplay of balance, depth and intensity, complemented by moderate fruit aromas and delicate hints of caramel and chocolate.