Single Origin 100 % Arabica Peru

• 100 % Arabica beans
• Organic certified
• Dark Roasted
• Floral and fruity notes

Organic certified

The Mauro Single Origin is a prime example of sustainable agriculture. It was grown in the high Andes of Peru according to the principles of agroforestry and awarded an organic certificate. In the cup, it impresses with its balanced, flowery and fruity character. Choose this excellent product committed to protecting our environment and supporting local producers! The roasted coffee consists of 100 % Arabica coffee beans. The Mauro roasted coffee is created in cooperation with the Norandino cooperative, which grows the coffee in the shade, which saves on water and fertilizers.

Agroforestry and the Norandino Cooperative

The combination of woody plants such as trees and shrubs with arable crops and animal husbandry in one area results in ecological and economic benefits. Agroforestry enables sustainable use of the soil and promotes biodiversity. The Norandino cooperative is not only socially committed, but also actively supports environmental protection. With her reforestation project in the Sierra de Piura, she is helping to restore nature and preserve biodiversity in the region. This commitment is also reflected in their product, which is made using sustainable farming methods and the absence of harmful chemicals. So you can enjoy a high-quality product with a clear conscience and at the same time make a contribution to protecting our environment.