THE BEST FILTER COFFEES: OUR TOP 5 COFFEE RECOMMENDATIONS FOR FILTER COFFEE MACHINES
Third Wave: This movement, at the latest, has given a huge boost to making and drinking filter coffee. We, too, are fascinated by the preparation of filter coffee with hand filter methods such as the Chemex, French Press or Aeropress. At the same time, the quality and fairness of the coffee across all stages of cultivation, harvesting, roasting and transport is also a priority for us. With our top 5 recommendations, you can immerse yourself in nuanced tastes, variety and different growing regions.
SUPREMO TOP MASSAI
This filter coffee is made from washed Arabica beans from the same growing area in Kenya. These are the Arabica varieties SL28 and SL34. It is berry and fruity, with a fine acidity. The taste is intense, aromatic. According to Third Wave, this is a coffee made from high quality beans.
The TWO of Aromatico is our Single Origin from Colombia created with heart and soul. Its exquisite beans are medium roasted. For a special taste experience provide the fruity-berry hints that meet fine citrus notes. For warm days, our TWO is the ideal base for a refreshing Cold Brew.
UNION KAFFEE KÜSTENKIND
Bremen is known, among other things, as a coffee city. Thus, a coffee from a Bremen roastery had to find its way into our Top 5. The filter coffee Küstenkind from Union Kaffee consists of 100% Brazilian and Colombian beans. According to Bremen coffee craft tradition, it was roasted slowly and gently light. In terms of taste, this results in a harmonious triad of nuts, citrus fruits and chocolate.
DE KOFFIEMANN PROJEKTKAFFEE KENIA
Drinking coffee has many good sides: so does the Project Coffee Kenya from De Koffiemann. Because with the purchase of this filter coffee, social projects in Kenya are supported. It is a single-origin coffee made from 100% Arabicas from Kenya. They are medium roasted. This gives the coffee a full-bodied, fruity aroma. You can also taste a hint of blackberry. We recommend preparation with a hand filter or French press.
RÖSTTROMMEL MIERISCH DECAF
As sponsor of SCA Germany for the area of accessories and equipment 22/23, we are particularly pleased to include the Mierisch Decaf from Rösttrommel in our Top 5. This is because Johannes Otto, the winner of the German Latte Art Championships 2020, is part of the Rösttrommel team. The filter coffee roast was decaffeinated with the CO₂ process and consists of 100% Arabica beans. Look forward to sweet notes of cream in combination with milk chocolate and black currants.