DINZLER COFFEE ROASTING - COFFEE FROM PASSION
The Richter family took over the roasting plant from Klaus Dinzler in 1998. Within a few years, the coffee roastery became a successful family-run, medium-sized company with only a few employees.
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THE HIGHEST COFFEE ENJOYMENT FROM UPPER BAVARIA
Anyone who has ever driven from Munich towards Rosenheim on the A8 motorway will have seen it at least once and perhaps also know it: the large open coffee roasting plant with attached catering businesses of Dinzler in Irschenberg. The private roastery Dinzler on the Irschenberg offers gourmet coffees with the traditional long-term drum roasting process and stands for the highest coffee enjoyment from Upper Bavaria.
TOP QUALITY, CONTINUITY AND INNOVATION
Directly and fairly purchased green coffee from the best growing regions, coupled with the skill of the roasting masters, form the basis of the company's commitment to quality. Where Dinzler is written on it, top coffee is included from the green coffee to the cup.
THE COFFEE EXPERIENCE
Visitors can follow the journey of the coffee bean. A large open roasting room allows customers to look into the premises from above. A highlight is the disco ball in the warehouse with the stacked cartons. The stylish interior design of the world of experience with two special bar concepts, i.e. a take-away store and a restaurant invite customers to linger. In addition, Dinzler invites to coffee courses, cooking events and dance events.
Dinzler Kaffeerösterei AG | Wendling 15 | 83737 Irschenberg