There are different coffee specialties based on coffee or espresso Whether a classic espresso, a filter coffee, a cappuccino, a latte macchiato, a latte or a modern-inspired flat white - to ensure that the coffee speciality is a success, there are different preparation recommendations for each variation.
COFFEE SPECIALTIES WITH ESPRESSO
Espresso-based coffee specialties include:
Caffè Crema usually has a slightly lighter roast than espresso. Caffè Crema is mainly used for fully automatic machines. The result is a cup of coffee with a light crema.
COFFEE SPECIALTIES WITH MILK
The following coffee specialties with milk can be created from the combination of espresso, milk and milk foam:
The correct combination ratios and layering are important here.
COFFEE SPECIALTIES WITH FILTER COFFEE
The pure filter coffee can be enjoyed as a delicacy in itself or extended with warm milk to become the well-known milk coffee.
PREPARATION OF COFFEE SPECIALTIES
To ensure that the coffee speciality is a success, there are different preparation recommendations for each variation.
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